Stainless Steel Beer Making Machine High Pressure Clean-in-place System AIA-1 manufacturer from China DAEYOO TECH. CO., LTD.WENZHOU

Stainless Steel Beer Making Machine High Pressure Clean-in-place System

Place of Origin:

Guangdong, China (Mainland)


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Product Detail

Model No.: AIA-1

Stainless Steel Beer Making Machine High Pressure Clean-in-place System

Instruction and usage : <

Stainless Steel Beer Making Machine High Pressure Clean-in-place System

Instruction and usage : Brewhouse is the equipment for initial process of beer making. You will get cooked mash by using brewhouse.

Structure: Usually, there will be a mash/lauter tun, a brew kettle/whirlpool tank, and a hot water tank. But this depends on the size of brewhouse and the batch you want to brew per day. The structure of our brewhouses are custom designed and built to order and to your specific floor plan and brewing process needs.

Model

Distilled Spirit

Usage

DYE- I

Alcohol content

80%±10%

Eg.whiskey,brandy,rum

Suitable for low alcohol concentration

Getting high quality taste spirits.

DYE- II

Alcohol content

80%±10%

Eg.(whiskey,brandy,rum)+spices

Suitable for low alcohol concentration

Avaliable for fruitful flavor with spices.

getting high quality taste spirits.

DYE- III

Alcohol content

80%±15%

Eg.whiskey,brandy,rum,gin, vodka

Powerful function for both low and high alcohol

concentration.

Getting high quality taste spirits.

Available for fruitful flavor with spices.

DYE- IV

Alcohol content

80%±15%

Eg.whiskey,brandy,rum,vodka

Powerful function for both low and high

alcohol concentration.

Getting high quality taste spirits.

Pot still

Crude distilled spirit≤65%

General taste and low alcohol concentration

(Usually,using together with column still)

DYE- H

Alcohol content

80%±10%

Eg.whiskey,brandy,rum,vodka

Economy for lower budget.

Application to small-sized plant.

Application

The still forms the foundation of every DYE Distilling System.

We have columns for whiskey, brandy, rum, gin and vodka available.

Alcohol percentage after distilling is 90±6% .

Components:still pot,gooseneck cap,distillation column, dephlegmator, condenser, parrot outlet.

Still Pot

Columns

1.Stainless steel/Red Copper insulated steam kettle.

2.Copper dome and helmet for optimal vapor contact.

3.High pressure clean-in-place system throughout.

4.Agitator and drain.

1.All Copper Column/Stainless Steel Column

2.Fully adjustable bubble plates.

3.Sight Glass, CIP and Themometer at every plate.

4.Stainless Product Condenser

-The agitator makes our still pot ideal for distiliing thick mashes, or on grain without scorching

-We can tailor the height and plate number for your specific application

-Adjustable dephlegmator temperature for reflux control.

-Botanical Basket for making Gin, Schnapps,etc.

Applications:
It makes use of constant temp. brewing technique and common industry electricity source, proving great convenience for hotel, bar and micro breweries, laboratory, brewing institute and so on.

Packaging & Shipping

Bulk cargo:&